- Baked Oatmeal
- Bagels/Cr. Cheese
- French Toast
- Sunday: Leftovers from previous week.
- Monday: Chicken Ranch Alfredo. ($3) Peas. (.50)HM French Bread (.40) (5 servings= .78/ea)
- Tuesday: Chicken Pot Pie
($2.75)($2.95)(8 servings= .34/ea.37/ea)
- Wednesday: Rotisserie Chicken. ($6.50)HM Bread. (.40) GB. (Free from garden) (10 ? servings=.69/ea)This one is kind of hard to figure..I actually got about 20 servings from my chicken, so that would be about .33 serving for just chicken. So, for this meal alone, the meal/serving price would be: $2.05 for 5 servings, so .41 ea.
- Thursday: Deer. (free) Mashed Potatoes/Gravy. (.50) Peas.(.50) (5 servings=.20 ea)
- Friday: Bierocks.($2) Dessert. (.50) (8 servings=.31/ea)
- Saturday: Leftovers.
As I go along, if the prices change, I will come back and update in blue.
For more menu ideas, visit Menu Plan Monday.