Comments on: Refried Beans Recipe

By: Cinco de Mayo Recipes

Cinco de Mayo Recipes — Tue, 03 May 2011 20:23:16 +0000

[...] Homemade Refried Beans [...]

By: Meals with Deals :: GettingFreedom.net

Meals with Deals :: GettingFreedom.net — Mon, 24 Jan 2011 14:10:27 +0000

[...] Enchiladas, Refried Beans and Spanish Rice, with shredded lettuce and diced tomatoes {$5, 8 [...]

By: Amanda Y.

Amanda Y. — Fri, 17 Sep 2010 16:34:35 +0000

@Suzanne, do other pork grease products bother him? Like bacon at home or anything? I found out after a long time that pork products (well at least the grease from them) make me very sick--but it took forever to figure that out!

By: Budget Friendly, Belly Filling

Budget Friendly, Belly Filling — Fri, 17 Sep 2010 02:43:56 +0000

[...] have you ever thought of making your own condensed cream of chicken or cream of mushroom soups? Or refried beans from scratch? Or even a homemade version of some of the Starbucks treats we all love so [...]

By: Menu Plan: Week of August 22-28th :: GettingFreedom.net

Menu Plan: Week of August 22-28th :: GettingFreedom.net — Mon, 23 Aug 2010 13:11:08 +0000

[...] Enchiladas. Refried Beans. Spanish [...]

By: Menu Plan Week of March 28th-April 3rd :: GettingFreedom.net

Menu Plan Week of March 28th-April 3rd :: GettingFreedom.net — Mon, 29 Mar 2010 12:17:22 +0000

[...] Mexican Chicken Casserole.($3.50) Refried Beans ($.50)($4)(8 [...]

By: Emily

Emily — Thu, 18 Mar 2010 12:53:32 +0000

Ahhh…my husband loves refried beans. I should make these for him instead of buying the canned ones.

By: Mrs. Jen B

Mrs. Jen B — Wed, 17 Mar 2010 14:52:06 +0000

Looks yummy – I always wondered, while eating these, how to make them! Thanks!

By: Suzanne

Suzanne — Wed, 17 Mar 2010 12:44:46 +0000

@GettingFreedom, it probably is all of the grease but other restaurants don’t bother him…he’s weird!

By: GettingFreedom

GettingFreedom — Wed, 17 Mar 2010 11:57:48 +0000

@Natalie–I just looked at my box again–It is “Knorr Chipotle Cubes”. I’ll have to look for the Hot Salt–sounds intriguing.

As for freezing my beans–I’ve frozen them in Ziploc bags as well as containers. There isn’t one way that I actually prefer over the other. To me is just mostly depends on my storage space, as I can lay the bags flat. Just thaw them when you need them, and warm ‘em up!