I really don’t know what happened to my menu last week, but we didn’t stick to it! I made dinner every night, other than Friday which was already planned! So, I have a few meals from last week that I am moving to this one. Makes things easy to menu plan! Since the Lentil Casserole went over so well, I’m throwing in another Lentil Dish.
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Dove/Bacon Kabobs. Wild Grain Rice. Green Beans. Talk about frugal. Willie shot the dove, and the green beans came from the garden. I had to buy the rice (which was with a coupon!) and the bacon (which I “found” in my freezer!). We’re looking at .58 cents a serving!
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Parmesan Crusted Chicken. Asparugus. This is from last week.
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Sausage Tomato Rigatoni. This is also from last week.
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Lentil Burritos with Homemade Tortillas. This is the filling we are going to use.
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Dinner at school Thursday night.
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Angel Chicken Ranch Alfredo. Peas.
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Ground Beef Pie. Green Beans.
For more menu planning ideas, visit Organizing Junkie.
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I’m stealing a couple of your recipes! Because my family is hungry!